AU5899473A – High protein products
– Google Patents
AU5899473A – High protein products
– Google Patents
High protein products
Info
Publication number
AU5899473A
AU5899473A
AU58994/73A
AU5899473A
AU5899473A
AU 5899473 A
AU5899473 A
AU 5899473A
AU 58994/73 A
AU58994/73 A
AU 58994/73A
AU 5899473 A
AU5899473 A
AU 5899473A
AU 5899473 A
AU5899473 A
AU 5899473A
Authority
AU
Australia
Prior art keywords
high protein
protein products
products
protein
Prior art date
1972-08-08
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
AU58994/73A
Other versions
AU489259B2
(en
Inventor
Carl Mustafaa Tjs
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Sandoz AG
Original Assignee
Sandoz Patent Ltd
Sandoz AG
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
1972-08-08
Filing date
1973-08-07
Publication date
1975-02-13
1973-08-07
Application filed by Sandoz Patent Ltd, Sandoz AG
filed
Critical
Sandoz Patent Ltd
1975-02-13
Application granted
granted
Critical
1975-02-13
Publication of AU5899473A
publication
Critical
patent/AU5899473A/en
1975-02-13
Publication of AU489259B2
publication
Critical
patent/AU489259B2/en
Status
Expired
legal-status
Critical
Current
Links
Espacenet
Global Dossier
Discuss
Classifications
A—HUMAN NECESSITIES
A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
A23J1/14—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds
A—HUMAN NECESSITIES
A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
A23C11/00—Milk substitutes, e.g. coffee whitener compositions
A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
A23C11/10—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins
A23C11/103—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins containing only proteins from pulses, oilseeds or nuts, e.g. nut milk
A—HUMAN NECESSITIES
A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
A23G3/2015—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially by a die; Extrusion of filled or multi-layered cross-sections or plates, optionally with the associated cutting device
A—HUMAN NECESSITIES
A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
A23J1/12—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from cereals, wheat, bran, or molasses
A—HUMAN NECESSITIES
A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
A23L11/60—Drinks from legumes, e.g. lupine drinks
A23L11/65—Soy drinks
A—HUMAN NECESSITIES
A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
A23L5/20—Removal of unwanted matter, e.g. deodorisation or detoxification
A23L5/21—Removal of unwanted matter, e.g. deodorisation or detoxification by heating without chemical treatment, e.g. steam treatment, cooking
Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
Y02P20/00—Technologies relating to chemical industry
Y02P20/50—Improvements relating to the production of bulk chemicals
Y02P20/582—Recycling of unreacted starting or intermediate materials
AU58994/73A
1972-08-08
1973-08-07
High protein products
Expired
AU489259B2
(en)
Applications Claiming Priority (2)
Application Number
Priority Date
Filing Date
Title
US00278845A
US3809771A
(en)
1972-08-08
1972-08-08
Process for obtaining full-fat oilseed-protein beverages
USUS278845
1972-08-08
Publications (2)
Publication Number
Publication Date
AU5899473A
true
AU5899473A
(en)
1975-02-13
AU489259B2
AU489259B2
(en)
1975-02-13
Family
ID=
Also Published As
Publication number
Publication date
CA1020402A
(en)
1977-11-08
JPS4985253A
(en)
1974-08-15
DE2339794C2
(en)
1988-07-07
JPS5722535B2
(en)
1982-05-13
GB1443160A
(en)
1976-07-21
US3809771A
(en)
1974-05-07
MY7700205A
(en)
1977-12-31
FR2195407B1
(en)
1977-02-25
FR2195407A1
(en)
1974-03-08
PH10927A
(en)
1977-10-05
HK17677A
(en)
1977-04-22
IT1001523B
(en)
1976-04-30
DE2339794A1
(en)
1974-02-21
SE387823B
(en)
1976-09-20
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