GB1199998A – Food Package
– Google Patents
GB1199998A – Food Package
– Google Patents
Food Package
Info
Publication number
GB1199998A
GB1199998A
GB1613368A
GB1613368A
GB1199998A
GB 1199998 A
GB1199998 A
GB 1199998A
GB 1613368 A
GB1613368 A
GB 1613368A
GB 1613368 A
GB1613368 A
GB 1613368A
GB 1199998 A
GB1199998 A
GB 1199998A
Authority
GB
United Kingdom
Prior art keywords
vol
per cent
carbon dioxide
foodstuff
oxygen
Prior art date
1968-04-03
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB1613368A
Inventor
Douglas Lindley Georgala
Charles Mackenzie Davidson
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever PLC
Original Assignee
Unilever PLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
1968-04-03
Filing date
1968-04-03
Publication date
1970-07-22
1968-04-03
Application filed by Unilever PLC
filed
Critical
Unilever PLC
1968-04-03
Priority to GB1613368A
priority
Critical
patent/GB1199998A/en
1969-03-31
Priority to FR6909728A
priority
patent/FR2005440A1/en
1969-03-31
Priority to BE730826D
priority
patent/BE730826A/xx
1969-04-01
Priority to DE1916749A
priority
patent/DE1916749B2/en
1969-04-01
Priority to NL6905008A
priority
patent/NL6905008A/xx
1969-04-01
Priority to CH497569A
priority
patent/CH513750A/en
1969-04-02
Priority to AT324169A
priority
patent/AT296874B/en
1969-04-02
Priority to IT5128269A
priority
patent/IT941532B/en
1969-04-03
Priority to SE484269A
priority
patent/SE360837B/xx
1970-07-22
Publication of GB1199998A
publication
Critical
patent/GB1199998A/en
Status
Expired
legal-status
Critical
Current
Links
Espacenet
Global Dossier
Discuss
Classifications
B—PERFORMING OPERATIONS; TRANSPORTING
B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
B65D75/00—Packages comprising articles or materials partially or wholly enclosed in strips, sheets, blanks, tubes, or webs of flexible sheet material, e.g. in folded wrappers
B65D75/38—Articles or materials enclosed in two or more wrappers disposed one inside the other
A—HUMAN NECESSITIES
A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
A23B4/00—General methods for preserving meat, sausages, fish or fish products
A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
A23B4/16—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
B—PERFORMING OPERATIONS; TRANSPORTING
B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
B65B25/00—Packaging other articles presenting special problems
B65B25/001—Packaging other articles presenting special problems of foodstuffs, combined with their conservation
B—PERFORMING OPERATIONS; TRANSPORTING
B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
B65D81/18—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents providing specific environment for contents, e.g. temperature above or below ambient
B65D81/20—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents providing specific environment for contents, e.g. temperature above or below ambient under vacuum or superatmospheric pressure, or in a special atmosphere, e.g. of inert gas
B65D81/2069—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents providing specific environment for contents, e.g. temperature above or below ambient under vacuum or superatmospheric pressure, or in a special atmosphere, e.g. of inert gas in a special atmosphere
B—PERFORMING OPERATIONS; TRANSPORTING
B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
B65D81/24—Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants
B—PERFORMING OPERATIONS; TRANSPORTING
B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
B65D2565/00—Wrappers or flexible covers; Packaging materials of special type or form
B65D2565/38—Packaging materials of special type or form
B65D2565/381—Details of packaging materials of special type or form
B65D2565/387—Materials used as gas barriers
Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
Y02W—CLIMATE CHANGE MITIGATION TECHNOLOGIES RELATED TO WASTEWATER TREATMENT OR WASTE MANAGEMENT
Y02W30/00—Technologies for solid waste management
Y02W30/50—Reuse, recycling or recovery technologies
Y02W30/80—Packaging reuse or recycling, e.g. of multilayer packaging
Abstract
1,199,998. Preserving food. UNILEVER Ltd. 28 March, 1969 [3 April, 1968], No. 16133/68. Heading A2D. [Also in Division B8] A package for a perishable foodstuff comprises a substantially gas impermeable container enclosing the foodstuff in contact with a gaseous medium containing at least 70 vol. per cent oxygen and, where the foodstuff is unfrozen, containing also at least 10 vol. per cent carbon dioxide, any other gas present in the gaseous medium being inert to the contents. Preferred gas compositions are 80 vol. per cent oxygen and 20 vol. per cent carbon dioxide or 75-85 vol. per cent oxygen and 25-15 vol. per cent carbon dioxide or with frozen foodstuffs, 70-100 vol. per cent oxygen and 30-0 vol. per cent carbon dioxide or with unfrozen foodstuffs, 70-90 vol. per cent oxygen and 30-10 vol. per cent carbon dioxide. Preferably at least part of the container is transparent and it may comprise a transparent plastics film of e.g. laminated polyethylene and regenerated cellulose, the foodstuff optionally being placed in a dish or stackable container which is sealed by the film. A layer of gas permeable, water impermeable film e.g. of low density polyethylene or p.v.c. may be wrapped in contact with the foodstuff to reduce condensation, the gaseous medium filling the space between the containers. Packaging of meat, i.e. chicken pieces and beef steaks and steaklets, plaice fillets and sliced carrots is described. Printed in England for Her Majesty’s Stationery Office by The Plaistow Press Ltd., London E.15. July 1970. Contract No. 46311.
GB1613368A
1968-04-03
1968-04-03
Food Package
Expired
GB1199998A
(en)
Priority Applications (9)
Application Number
Priority Date
Filing Date
Title
GB1613368A
GB1199998A
(en)
1968-04-03
1968-04-03
Food Package
FR6909728A
FR2005440A1
(en)
1968-04-03
1969-03-31
Retention of an oxygen carbon dioxide rich atmosphere in plastic food – packages to extend shelf-life
BE730826D
BE730826A
(en)
1968-04-03
1969-03-31
DE1916749A
DE1916749B2
(en)
1968-04-03
1969-04-01
Method of preserving a non-frozen, perishable food
NL6905008A
NL6905008A
(en)
1968-04-03
1969-04-01
CH497569A
CH513750A
(en)
1968-04-03
1969-04-01
Food pack
AT324169A
AT296874B
(en)
1968-04-03
1969-04-02
Food pack
IT5128269A
IT941532B
(en)
1968-04-03
1969-04-02
PACKAGING FOR PERISHABLE FOOD PRODUCTS AND PROCEDURE FOR THEIR STORAGE
SE484269A
SE360837B
(en)
1968-04-03
1969-04-03
Applications Claiming Priority (1)
Application Number
Priority Date
Filing Date
Title
GB1613368A
GB1199998A
(en)
1968-04-03
1968-04-03
Food Package
Publications (1)
Publication Number
Publication Date
GB1199998A
true
GB1199998A
(en)
1970-07-22
Family
ID=10071777
Family Applications (1)
Application Number
Title
Priority Date
Filing Date
GB1613368A
Expired
GB1199998A
(en)
1968-04-03
1968-04-03
Food Package
Country Status (9)
Country
Link
AT
(1)
AT296874B
(en)
BE
(1)
BE730826A
(en)
CH
(1)
CH513750A
(en)
DE
(1)
DE1916749B2
(en)
FR
(1)
FR2005440A1
(en)
GB
(1)
GB1199998A
(en)
IT
(1)
IT941532B
(en)
NL
(1)
NL6905008A
(en)
SE
(1)
SE360837B
(en)
Cited By (21)
* Cited by examiner, † Cited by third party
Publication number
Priority date
Publication date
Assignee
Title
US4224347A
(en)
1979-06-08
1980-09-23
Transfresh Corporation
Process and package for extending the life of cut vegetables
GB2187702A
(en)
*
1986-03-13
1987-09-16
Donald Charles Alfred Ives
Improvements in or related to food packaging
WO1988000907A1
(en)
*
1986-08-04
1988-02-11
Garwood Limited
Packaging
GB2200091A
(en)
*
1987-01-22
1988-07-27
Trigon Packaging Systems
Vacuum packaging
US4840271A
(en)
*
1985-11-14
1989-06-20
Garwood, Ltd.
Improved thermoplastic skin packing means
US4886690A
(en)
*
1987-12-21
1989-12-12
W. R. Grace & Co.
Peelable barrier film for vacuum skin packages and the like
US4889731A
(en)
*
1988-02-12
1989-12-26
W. R. Grace & Co.-Conn.
Package having peelable film
US4901505A
(en)
*
1988-02-12
1990-02-20
W. R. Grace & Co.-Conn.
Method of making a package having peelable film
GB2228724A
(en)
*
1989-03-01
1990-09-05
Courtaulds Films & Packaging
“packaging bags”
GB2246107A
(en)
*
1990-07-17
1992-01-22
Grace W R & Co
Modified atmosphere pack
US5129512A
(en)
*
1989-06-28
1992-07-14
Seawell North America, Inc.
Packaging
GB2251540A
(en)
*
1991-01-08
1992-07-15
United Biscuits Ltd
“Packaging and preserving food”
US5226531A
(en)
*
1986-09-03
1993-07-13
Seawell North America Inc.
Food packaging with gas between tensioned film and lid
AU661268B2
(en)
*
1985-11-14
1995-07-20
Seawell Corporation N.V.
Packaging
GB2296905A
(en)
*
1995-01-12
1996-07-17
Grace W R Ltd
Package with modified atmosphere
WO1996025048A1
(en)
*
1995-02-16
1996-08-22
Tetra Laval Holdings & Finance S.A.
A method of packing a food and a package containing the food
US5744181A
(en)
*
1995-03-01
1998-04-28
W. R. Grace & Co.-Conn.
Packaging method using thermoplastic materials and package obtained thereby
AU702738B2
(en)
*
1994-06-30
1999-03-04
Cryovac, Inc.
Barrier package for fresh meat products
EP1808075A1
(en)
*
2004-10-15
2007-07-18
Kureha Corporation
Package for lump of meat having void within the inside thereof and method for production thereof
US20140127374A1
(en)
*
2000-05-19
2014-05-08
Kalamazoo Holdings, Inc.
Methods of improving color life of modified atmosphere packaged fresh red meat using rosemary extract
MD1165Z
(en)
*
2017-04-26
2018-02-28
Андрей ТУРУТА
Process for packaging and storing freshly cut food products of vegetable origin
Families Citing this family (18)
* Cited by examiner, † Cited by third party
Publication number
Priority date
Publication date
Assignee
Title
FR2290153A1
(en)
*
1974-11-08
1976-06-04
Soplaril Sa
Film and dish food pack with an oxygenated atmosphere – for conserving chilled meat without discolouration or taint
FR2429152B1
(en)
*
1978-06-22
1985-09-13
Transfresh Corp
PROCESS FOR EXTENDING THE SHELF LIFE OF CUT VEGETABLES
FR2442426B1
(en)
*
1978-11-24
1985-11-08
Lacroix Tous Artifices E
POROUS PLUG PYROTECHNIC ENGINE
DE3106265C2
(en)
*
1981-02-20
1984-12-06
Jürgen 7801 Umkirch Schlegel
Method for storing fresh meat
EP0116394B1
(en)
*
1983-01-14
1987-03-25
Bunzl Flexpack Limited
Packaging of fresh meat
JPS61280230A
(en)
*
1985-06-03
1986-12-10
ウイルソン・フ−ズ・コ−ポレ−シヨン
Method for packing and delivering raw pig meat
DE3540033C1
(en)
*
1985-11-12
1986-11-20
Ottmar 6967 Buchen Tallafus
Process for the preservation of edible fruits and plants
NZ221616A
(en)
*
1986-09-03
1990-12-21
Garwood Ltd
Food packaging with gas between tensioned web and lid
CA1295972C
(en)
*
1986-10-06
1992-02-18
Applied Extrusion Technologies, Inc.
Controlled atmospheric packaging film
DE3706317A1
(en)
*
1987-02-27
1988-09-08
Rolf Ott
PACKAGING UNIT AND METHOD FOR PRESERVING FRESH PEELED POTATOES
AT387759B
(en)
*
1987-04-15
1989-03-10
Mayer Rudolf
CONTAINER FOR BIOLOGICAL SUBSTANCES, IN PARTICULAR FOODSTUFFS
US4919955A
(en)
*
1987-09-08
1990-04-24
Mitchell Jerry L
Method for packaging perishable products
DE59106737D1
(en)
*
1990-12-20
1995-11-23
Ines Ag
METHOD AND DEVICE FOR TREATING FRESH MEAT.
DE9113333U1
(en)
*
1991-10-26
1991-12-19
Kracht, Achim, 6382 Friedrichsdorf, De
US5531352A
(en)
*
1993-07-09
1996-07-02
Kradon, Inc.
Agricultural container
FR2779910A1
(en)
*
1998-06-19
1999-12-24
Nautilia Groupe Les Paysans De
PROCESS FOR THE PRESERVATION OF LIVE BIVALVE MOLLUSCS AND PACKAGES OBTAINED
NL1012884C2
(en)
*
1999-08-23
2000-08-08
Verbakel & Seggelink B V
Cut and packaged witschimmel cheese is packed in a sealed container under an oxygen containing conditioning gas
NL1030578C2
(en)
*
2005-12-02
2007-06-05
Veriplast Holland B V
Packaging.
1968
1968-04-03
GB
GB1613368A
patent/GB1199998A/en
not_active
Expired
1969
1969-03-31
BE
BE730826D
patent/BE730826A/xx
not_active
IP Right Cessation
1969-03-31
FR
FR6909728A
patent/FR2005440A1/en
not_active
Withdrawn
1969-04-01
NL
NL6905008A
patent/NL6905008A/xx
unknown
1969-04-01
DE
DE1916749A
patent/DE1916749B2/en
not_active
Ceased
1969-04-01
CH
CH497569A
patent/CH513750A/en
not_active
IP Right Cessation
1969-04-02
IT
IT5128269A
patent/IT941532B/en
active
1969-04-02
AT
AT324169A
patent/AT296874B/en
active
1969-04-03
SE
SE484269A
patent/SE360837B/xx
unknown
Cited By (33)
* Cited by examiner, † Cited by third party
Publication number
Priority date
Publication date
Assignee
Title
US4224347A
(en)
1979-06-08
1980-09-23
Transfresh Corporation
Process and package for extending the life of cut vegetables
AU661268B2
(en)
*
1985-11-14
1995-07-20
Seawell Corporation N.V.
Packaging
US4840271A
(en)
*
1985-11-14
1989-06-20
Garwood, Ltd.
Improved thermoplastic skin packing means
US5115624A
(en)
*
1985-11-14
1992-05-26
Seawell Corporation N.V.
Thermoplastic skin packing means
US5025611A
(en)
*
1985-11-14
1991-06-25
Garwood Ltd.
Thermoplastic skin packing means
GB2187702A
(en)
*
1986-03-13
1987-09-16
Donald Charles Alfred Ives
Improvements in or related to food packaging
WO1988000907A1
(en)
*
1986-08-04
1988-02-11
Garwood Limited
Packaging
AU630589B2
(en)
*
1986-08-04
1992-11-05
Seawell Corporation N.V.
Packaging
US5103618A
(en)
*
1986-08-04
1992-04-14
Seawell Corporation N.V.
Packaging
US5226531A
(en)
*
1986-09-03
1993-07-13
Seawell North America Inc.
Food packaging with gas between tensioned film and lid
GB2200091A
(en)
*
1987-01-22
1988-07-27
Trigon Packaging Systems
Vacuum packaging
GB2200091B
(en)
*
1987-01-22
1991-08-14
Trigon Packaging Systems
Vacum packaging
US4886690A
(en)
*
1987-12-21
1989-12-12
W. R. Grace & Co.
Peelable barrier film for vacuum skin packages and the like
US4901505A
(en)
*
1988-02-12
1990-02-20
W. R. Grace & Co.-Conn.
Method of making a package having peelable film
US4889731A
(en)
*
1988-02-12
1989-12-26
W. R. Grace & Co.-Conn.
Package having peelable film
GB2228724A
(en)
*
1989-03-01
1990-09-05
Courtaulds Films & Packaging
“packaging bags”
US5129512A
(en)
*
1989-06-28
1992-07-14
Seawell North America, Inc.
Packaging
GB2246107A
(en)
*
1990-07-17
1992-01-22
Grace W R & Co
Modified atmosphere pack
GB2251540A
(en)
*
1991-01-08
1992-07-15
United Biscuits Ltd
“Packaging and preserving food”
GB2251540B
(en)
*
1991-01-08
1993-11-24
United Biscuits Ltd
Improvements in and relating to preserving food products
US5916613A
(en)
*
1994-06-30
1999-06-29
Cryovac, Inc.
Barrier package for fresh meat products
AU702738B2
(en)
*
1994-06-30
1999-03-04
Cryovac, Inc.
Barrier package for fresh meat products
GB2296905A
(en)
*
1995-01-12
1996-07-17
Grace W R Ltd
Package with modified atmosphere
GB2312608B
(en)
*
1995-02-16
1998-09-09
Tetra Laval Holdings & Finance
A method of packing a food and a package containing the food
GB2312608A
(en)
*
1995-02-16
1997-11-05
Tetra Laval Holdings & Finance
A method of packing a food and a package containing the food
WO1996025048A1
(en)
*
1995-02-16
1996-08-22
Tetra Laval Holdings & Finance S.A.
A method of packing a food and a package containing the food
US6045845A
(en)
*
1995-02-16
2000-04-04
Purepulse Technologies, Inc.
Oxygen atmosphere packaging of meat
US5744181A
(en)
*
1995-03-01
1998-04-28
W. R. Grace & Co.-Conn.
Packaging method using thermoplastic materials and package obtained thereby
US20140127374A1
(en)
*
2000-05-19
2014-05-08
Kalamazoo Holdings, Inc.
Methods of improving color life of modified atmosphere packaged fresh red meat using rosemary extract
US20160366900A1
(en)
*
2000-05-19
2016-12-22
Kalamazoo Holdings, Inc.
Methods of improving color life of modified atmosphere packaged fresh red meat using rosemary extract
EP1808075A1
(en)
*
2004-10-15
2007-07-18
Kureha Corporation
Package for lump of meat having void within the inside thereof and method for production thereof
EP1808075A4
(en)
*
2004-10-15
2011-08-24
Kureha Corp
Package for lump of meat having void within the inside thereof and method for production thereof
MD1165Z
(en)
*
2017-04-26
2018-02-28
Андрей ТУРУТА
Process for packaging and storing freshly cut food products of vegetable origin
Also Published As
Publication number
Publication date
NL6905008A
(en)
1969-10-07
CH513750A
(en)
1971-10-15
IT941532B
(en)
1973-03-10
DE1916749B2
(en)
1979-06-07
FR2005440A1
(en)
1969-12-12
SE360837B
(en)
1973-10-08
BE730826A
(en)
1969-09-30
AT296874B
(en)
1972-02-25
DE1916749A1
(en)
1969-11-27
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Legal Events
Date
Code
Title
Description
1970-12-02
PS
Patent sealed
1985-12-04
PCNP
Patent ceased through non-payment of renewal fee
