GB1297448A

GB1297448A – – Google Patents

GB1297448A – – Google Patents

Info

Publication number
GB1297448A

GB1297448A

GB1297448DA
GB1297448A
GB 1297448 A
GB1297448 A
GB 1297448A

GB 1297448D A
GB1297448D A
GB 1297448DA
GB 1297448 A
GB1297448 A
GB 1297448A
Authority
GB
United Kingdom
Prior art keywords
poultry
breast
geflugel
produktions
handels
Prior art date
1971-01-16
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)

Expired

Application number

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
1971-01-16
Filing date
1971-06-04
Publication date
1972-11-22

1971-06-04
Application filed
filed
Critical

1972-11-22
Publication of GB1297448A
publication
Critical
patent/GB1297448A/en

Status
Expired
legal-status
Critical
Current

Links

Espacenet

Global Dossier

Discuss

Classifications

A—HUMAN NECESSITIES

A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES

A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS

A23B4/00—General methods for preserving meat, sausages, fish or fish products

A23B4/26—Apparatus for preserving using liquids ; Methods therefor

A23B4/28—Apparatus for preserving using liquids ; Methods therefor by injection of liquids

A23B4/285—Apparatus for preserving using liquids ; Methods therefor by injection of liquids with inorganic salts

A—HUMAN NECESSITIES

A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES

A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS

A23B4/00—General methods for preserving meat, sausages, fish or fish products

A23B4/02—Preserving by means of inorganic salts

A23B4/023—Preserving by means of inorganic salts by kitchen salt or mixtures thereof with inorganic or organic compounds

A23B4/0235—Preserving by means of inorganic salts by kitchen salt or mixtures thereof with inorganic or organic compounds with organic compounds or biochemical products

A—HUMAN NECESSITIES

A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES

A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS

A23B4/00—General methods for preserving meat, sausages, fish or fish products

A23B4/06—Freezing; Subsequent thawing; Cooling

A23B4/08—Freezing; Subsequent thawing; Cooling with addition of chemicals or treatment with chemicals before or during cooling, e.g. in the form of an ice coating or frozen block

A—HUMAN NECESSITIES

A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES

A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS

A23B4/00—General methods for preserving meat, sausages, fish or fish products

A23B4/12—Preserving with acids; Acid fermentation

A—HUMAN NECESSITIES

A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES

A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL

A23L13/00—Meat products; Meat meal; Preparation or treatment thereof

A23L13/50—Poultry products, e.g. poultry sausages

A23L13/55—Treatment of original pieces or parts

A—HUMAN NECESSITIES

A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES

A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL

A23L13/00—Meat products; Meat meal; Preparation or treatment thereof

A23L13/70—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor

A23L13/72—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor using additives, e.g. by injection of solutions

Abstract

1297448 Poultry G-U GEFLUGEL-UNION GmbH & Co PRODUKTIONS-U HANDELS KG 4 June 1971 [16 Jan 1971] 18959/71 Heading A2E A process for improving the taste of the breast meat of poultry, especially deep frozen poultry, comprises the usual plucking, removal of intestines, and washing, followed by injecting into each half of the breast of the bird while still warm from slaughtering an aqueous solution comprising 0.4-0.6 wt% citric acid, 3.0-5.0 wt% sodium glutamate, and 3.0-5.0 wt% sodium chloride, at least 25‹C. Up to 10 wt% spices may be added.

GB1297448D
1971-01-16
1971-06-04

Expired

GB1297448A
(en)

Applications Claiming Priority (1)

Application Number
Priority Date
Filing Date
Title

DE19712102036

DE2102036A1
(en)

1971-01-16
1971-01-16

Process for improving the consumption value of breast meat in poultry

Publications (1)

Publication Number
Publication Date

GB1297448A
true

GB1297448A
(en)

1972-11-22

Family
ID=5796116
Family Applications (1)

Application Number
Title
Priority Date
Filing Date

GB1297448D
Expired

GB1297448A
(en)

1971-01-16
1971-06-04

Country Status (5)

Country
Link

BE
(1)

BE768004A
(en)

DE
(1)

DE2102036A1
(en)

FR
(1)

FR2122101A5
(en)

GB
(1)

GB1297448A
(en)

NL
(1)

NL7108364A
(en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party

Publication number
Priority date
Publication date
Assignee
Title

DE102013000955A1
(en)

2013-01-21
2014-07-24
Rovita Gmbh

Process for the production of meat substitute products

1971

1971-01-16
DE
DE19712102036
patent/DE2102036A1/en
active
Pending

1971-05-26
FR
FR7119144A
patent/FR2122101A5/fr
not_active
Expired

1971-06-02
BE
BE768004A
patent/BE768004A/en
unknown

1971-06-04
GB
GB1297448D
patent/GB1297448A/en
not_active
Expired

1971-06-17
NL
NL7108364A
patent/NL7108364A/xx
unknown

Also Published As

Publication number
Publication date

DE2102036A1
(en)

1972-08-03

NL7108364A
(en)

1972-07-18

BE768004A
(en)

1971-11-03

FR2122101A5
(en)

1972-08-25

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(en)

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(en)

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(en)

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Legal Events

Date
Code
Title
Description

1973-04-04
PS
Patent sealed

1976-12-31
PLNP
Patent lapsed through nonpayment of renewal fees

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