GB1381030A – Meat extract
– Google Patents
GB1381030A – Meat extract
– Google Patents
Meat extract
Info
Publication number
GB1381030A
GB1381030A
GB2711272A
GB2711272A
GB1381030A
GB 1381030 A
GB1381030 A
GB 1381030A
GB 2711272 A
GB2711272 A
GB 2711272A
GB 2711272 A
GB2711272 A
GB 2711272A
GB 1381030 A
GB1381030 A
GB 1381030A
Authority
GB
United Kingdom
Prior art keywords
fat
meat extract
june
resulting
uperised
Prior art date
1971-06-11
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB2711272A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Dragoco Gerberding and Co GmbH
Original Assignee
Dragoco Gerberding and Co GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
1971-06-11
Filing date
1972-06-09
Publication date
1975-01-22
1972-06-09
Application filed by Dragoco Gerberding and Co GmbH
filed
Critical
Dragoco Gerberding and Co GmbH
1975-01-22
Publication of GB1381030A
publication
Critical
patent/GB1381030A/en
Status
Expired
legal-status
Critical
Current
Links
Espacenet
Global Dossier
Discuss
Classifications
A—HUMAN NECESSITIES
A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
A23L27/20—Synthetic spices, flavouring agents or condiments
A23L27/26—Meat flavours
A—HUMAN NECESSITIES
A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
A23L27/20—Synthetic spices, flavouring agents or condiments
A23L27/24—Synthetic spices, flavouring agents or condiments prepared by fermentation
Abstract
1381030 Meat extract DRAGOCO SPEZIALFABRIK KONZ RIECH-UND-AROMASTOFFE GERBERDING & CO GmbH 9 June 1972 [11 June 1971] 27112/72 Heading A2B A pasty mass of comminuted animal portions and water is autoclaved between 95 and 128‹C, the resulting mass cooled to between 35 and 70‹C, the solids separated, and the liquid treated with a protein splitting enzyme to form fat and an aqueous phase, and the fat separated therefrom, after which it is uperised and concentrated. Thereafter the product may be emulsified with fat, and if desired vegetable aromatics and seasonings, and dried. The resulting aromatic meat extract may be used in sauces &c.
GB2711272A
1971-06-11
1972-06-09
Meat extract
Expired
GB1381030A
(en)
Applications Claiming Priority (1)
Application Number
Priority Date
Filing Date
Title
DE19712129168
DE2129168B1
(en)
1971-06-11
1971-06-11
Process for the preparation of concentrated meat-based aqueous flavors
Publications (1)
Publication Number
Publication Date
GB1381030A
true
GB1381030A
(en)
1975-01-22
Family
ID=5810562
Family Applications (1)
Application Number
Title
Priority Date
Filing Date
GB2711272A
Expired
GB1381030A
(en)
1971-06-11
1972-06-09
Meat extract
Country Status (8)
Country
Link
US
(1)
US3796811A
(en)
JP
(1)
JPS5122072B1
(en)
AT
(1)
AT321084B
(en)
CH
(1)
CH564319A5
(en)
DE
(1)
DE2129168B1
(en)
FR
(1)
FR2140979A5
(en)
GB
(1)
GB1381030A
(en)
NL
(1)
NL153427B
(en)
Families Citing this family (14)
* Cited by examiner, † Cited by third party
Publication number
Priority date
Publication date
Assignee
Title
JPS51136865A
(en)
*
1975-05-20
1976-11-26
Shinji Kurihara
Production of animal edible seasonings
DE3206587A1
(en)
*
1982-02-24
1983-09-01
Dragoco Gerberding & Co Gmbh, 3450 Holzminden
METHOD FOR PRODUCING SPECIFIC, CONCENTRATED AROMAS ON MEAT BASES
US5113755A
(en)
*
1984-04-30
1992-05-19
Advanced Hydrolyzing Systems, Inc.
Apparatuses for producing a proteinaceous product by digestion of raw animal parts
US5053234A
(en)
*
1984-04-30
1991-10-01
Advanced Hydrolyzing Systems, Inc.
Method for producing a proteinaceous product by digestion of raw animal parts
US5162129A
(en)
*
1984-04-30
1992-11-10
Advanced Hydrolyzing Systems, Inc.
Particulate proteinaceous product containing non-heat-denatured animal protein
JPS6215222U
(en)
*
1985-07-09
1987-01-29
DK175501B1
(en)
*
2002-12-02
2004-11-15
Green Earth
Plant and process for continuous hydrolysis of a proteinaceous animal or vegetable feedstock
US8591971B2
(en)
*
2008-12-04
2013-11-26
Axiom Scientific And Charitable Institute, Ltd.
Methods and apparatus for producing partially hydrolysed proteinaceous products
CN103181535B
(en)
*
2011-12-31
2014-10-08
安琪酵母股份有限公司
Condiment used for making roast duck and preparation method thereof
WO2014160482A1
(en)
*
2013-03-13
2014-10-02
International Dehydrated Foods, Inc.
Process for preparing a broth composition
US10694767B2
(en)
2014-04-28
2020-06-30
International Dehydrated Foods, Inc.
Process for preparing a pumpable broth composition
US10694768B2
(en)
2014-04-28
2020-06-30
International Dehydrated Foods, Inc.
Process for preparing a soluble protein composition
US11388910B2
(en)
2014-04-28
2022-07-19
International Dehydrated Foods, Inc.
Process for preparing a collagen-rich composition
CA3199845A1
(en)
2014-09-10
2016-03-17
International Dehydrated Foods, Inc.
Process for preparing a pumpable broth composition
1971
1971-06-11
DE
DE19712129168
patent/DE2129168B1/en
not_active
Withdrawn
1971-09-08
AT
AT779971A
patent/AT321084B/en
not_active
IP Right Cessation
1971-10-27
FR
FR7138591A
patent/FR2140979A5/fr
not_active
Expired
1971-12-10
US
US00206896A
patent/US3796811A/en
not_active
Expired – Lifetime
1972
1972-06-07
CH
CH848272A
patent/CH564319A5/xx
not_active
IP Right Cessation
1972-06-09
GB
GB2711272A
patent/GB1381030A/en
not_active
Expired
1972-06-09
NL
NL727207884A
patent/NL153427B/en
not_active
IP Right Cessation
1972-06-12
JP
JP47058491A
patent/JPS5122072B1/ja
active
Pending
Also Published As
Publication number
Publication date
JPS5122072B1
(en)
1976-07-07
US3796811A
(en)
1974-03-12
DE2129168B1
(en)
1973-05-30
DE2129168A1
(en)
1972-10-05
FR2140979A5
(en)
1973-01-19
NL7207884A
(en)
1972-12-13
CH564319A5
(en)
1975-07-31
NL153427B
(en)
1977-06-15
AT321084B
(en)
1975-03-10
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Legal Events
Date
Code
Title
Description
1975-06-04
PS
Patent sealed [section 19, patents act 1949]
1987-03-04
PCNP
Patent ceased through non-payment of renewal fee
Free format text:
5109,PAGE 302
